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valley drying | banana

 

Dried Banana


PHYSICAL SPECIFICATIONS:
Type Disks.
Visual colour, appearance and texture Cream, off white, dried slices or disks. Free from insect,plant, foreign material.
Taste and odour Characteristic and typical of a dried banana.  No oxidized, caramelized, metallic flavours or aromas.
Size Slice size ± 110 x 20mm
Size Disk size diameter ± 20mm
Thickness ± 3mm
Preservatives Maximum 500ppm. SO2 .
Moisture content 15 - 18%
Shelf life 10 months (suggest storage – chilled)
Pesticides & Heavy metal residues Meet all applicable statuary regulations for pesticides and heavy metal residues

PACKAGING SPECIFICATIONS:
Bag Plastic bag (120-micron, food grade) in a box
Box Kraft paper; 0.7mm thickness; l x b x h: 350 x 290 x 255 mm
Net weight / Box 2 x 5kg = 10 kg
Gross weight / Box 11.08 kg
Boxes / pallet 70
Pallets / 20ft FCL 10
Boxes / 20ft FCL 700
Net weight per FCL 7000kg

LABELING SPECIFICATION:
Lettering Each box properly marked on label
Inks used on label Permanent, water resistant
Information Supplier details, product details, production code, box number, nett weight

NUTRITIONAL VALUE PER 100G:
Energy
Protein 4.72g
Carbohydrate 72.29g
Sugar 43.06g
Total Fat
Saturated Fat
Fibre 8.95g
Sodium 0.10